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Cheese Mallow

Latin, Malva rotundifolia; Pennsylfaanisch, Keesbabble—“CASE-bob-leh”

Appears in
Pennsylvania Dutch Country Cooking

By William Woys Weaver

Published 1993

  • About
Naturalized from the Pfalz in the early eighteenth century, this herb produces an edible fruit that was highly prized by Pennsylvania Dutch children.

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