How to cook wild rice

Appears in

Pimp My Rice: Over 100 inspirational rice recipes from around the world

By Nisha Katona

Published 2017

About

Use 1 cup of rice to just under 4 cups of water (190g/6¾oz rice to 900ml/31fl oz water).
Put the rice and water in a saucepan. Bring to the boil, then simmer gently for about 50 minutes, uncovered, until just tender and almost dry.
Cover tightly, remove from the heat and leave to stand for 20 minutes.

© 2017 All rights reserved. Published by Watkins.

Part of

Souped-up sides

Spotted a problem? Let us know!

The licensor does not allow printing of this title