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Dried Shrimps

Udang Kering

Appears in
My Rendang isn't Crispy

By Zaleha Kadir Olpin

Published 2019

  • About
Dried shrimps vary from state to state in Malaysia and I personally prefer the ones from the north of Malaysia. They are fragrant without being too overpowering. To use, soak the dried shrimp in water for 5 minutes to rehydrate them before pounding using a mortar and pestle.

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