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Best in summer

Appears in
The Richard Corrigan Cookbook

By Richard Corrigan

Published 1999

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Dover sole plaice haddock salmon mackerel lobster crab prawns hare rabbit venison grouse pigeon quail asparagus peas broad beans sweetcorn runner beans French beans vegetable marrow salad greens tomatoes radishes spring onions apricots peaches nectarines berries currants cherries dessert gooseberries plums melon elderflowers

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