Label
All
0
Clear all filters
Appears in

By Anya von Bremzen

Published 2005

  • About

Manzanilla is the incomparable fino-style sherry produced in the picturesque seaside town of Sanlúcar de Barrameda, which has an Atlantic microclimate believed to lend manzanilla its irresistible crisp-dry salty tang.

Part of

Spotted a problem? Let us know!

The licensor does not allow printing of this title