Label
All
0
Clear all filters

Imperial Sugar Company

Appears in
Oxford Companion to Sugar and Sweets

By Darra Goldstein

Published 2015

  • About

Imperial Sugar Company, a major American sugar producer, was established in 1905 by Isaac H. Kempner (and other family members) and William T. Eldridge in what is today Sugar Land, Texas, a small community about 25 miles southwest of Houston.

Sugarcane had been grown in the area since the 1830s, when settlers found that the soil and climate, especially along the Brazos River, were conducive to its cultivation. See sugarcane and sugarcane agriculture. Samuel M. Williams and his brother grew sugarcane on their plantation on Oyster Creek, and in 1843 they produced enough to warrant construction of a small sugar mill on their property. This mill refined small quantities of sugar and also produced blackstrap molasses. See molasses. Ed Cunningham subsequently acquired the Williams property and built a much larger refinery; in 1905 Isaac H. Kempner acquired the property in turn, naming his business the “Imperial” Sugar Company and expanding and diversifying its operations into areas unrelated to sugar refining. He even opened a bank. Kempner also built houses and stores for his workers in the company-owned town, which he named Sugar Land. The Imperial Sugar Company was incorporated in 1907, two years after its founding.

Become a Premium Member to access this page

  • Unlimited, ad-free access to hundreds of the world’s best cookbooks

  • Over 150,000 recipes with thousands more added every month

  • Recommended by leading chefs and food writers

  • Powerful search filters to match your tastes

  • Create collections and add reviews or private notes to any recipe

  • Swipe to browse each cookbook from cover-to-cover

  • Manage your subscription via the My Membership page

Download on the App Store
Pre-register on Google Play
Best value

Part of

The licensor does not allow printing of this title