Michel Cluizel

Appears in

A Table in the Tarn: Living, Eating and Cooking in South-west France

Published 2008

About

Every mouthful of chocolate that is eaten at the Manoir comes from the Normandy chocolatier. Our favourite is the complex, almost smoky Vila Gracinda from the island of São Tomé off the Nigerian coast. Michel Cluizel, Avenue de Conches, 27240 Damville tel 0232 35 60 00, www.cluizel.com

Part of

The Manoir address book

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