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Khachapuri

Appears in
Tasting Georgia: A Food and Wine Journey in the Caucasus

By Carla Capalbo

Published 2017

  • About

Khachapuri and Filled Breads Khachapuri, the cheese-filled bread, is Georgia’s best-loved dish and appears at almost every meal. Other regional breads contain meat, potato and beet-green fillings.

Khachapuri may be baked, cooked in a pan and sometimes roasted on a grill or barbecue for more on khachapuri, as well as the Master Recipes.

Grilled khachapuri

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