Sheila Lukins, Julee Rosso

Bouquet Garni

Appears in
top 1000The New Basics Cookbook
The New Basics Cookbook

By Sheila Lukins and Julee Rosso

Published 1989

  • About
A small bundle of herbs, usually parsley, thyme, and bay leaves, wrapped with cheesecloth and added to a soup or stew for flavor.