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Ole Mouritsen, Klavs Styrbæk
By Ole Mouritsen and Klavs Styrbæk
Published 2014
catalyst substance that modifies or accelerates a chemical reaction without itself being consumed in the process. Enzymes function as catalysts in biochemical reactions; for example, in the break-down of proteins to free amino acids.
© 2014 All rights reserved. Published by Columbia University Press.
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