Castelli Romani

Appears in
Oxford Companion to Wine

By Jancis Robinson

Published 2006

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Castelli Romani, extensive doc for the wines of the volcanic hills south east of Rome in the region of lazio (see map under italy) which stretch from just outside the city gates (some of the vineyards are in fact within the administrative borders of the city) into the province of Latina, south of the township of Velletri. Nine different docs fall completely or partially within the zone, making Castelli Romani, once known for its malvasia-based whites, more akin to an igt than a carefully delineated vineyard area. Except for the potentially interesting Cori DOC (based on the local bellone for whites and Nero Buono for reds), Colli Lanuvini (whites based on Malvasia and reds on Merlot and Sangiovese), and the recent, rather commercially opportunistic DOC Roma (a canvas for international varieties blended with Malvasia in the case of whites and with Montepulciano for reds), the overwhelming majority of the DOCs are devoted to whites, of which the best known is the generally underperforming frascati.