🍜 Check out our Noodle bookshelf, and save 25% on ckbk Premium Membership 🍜
Published 2006
South East Asian country where viticulture began in the 1960s on the low plain around the capital Bangkok and has flourished, despite the challenges involved in tropical viticulture. Although the early vineyards were developed to produce table grapes, the main varieties planted were vinifera, including malaga blanc, muscat of hamburg, Perlette, cardinal, and pokdum. A total of around 5,000 ha/12,350 acres of vines had been planted by 2013.
Unlimited, ad-free access to hundreds of the world’s best cookbooks
Over 150,000 recipes with thousands more added every month
Recommended by leading chefs and food writers
Powerful search filters to match your tastes
Create collections and add reviews or private notes to any recipe
Swipe to browse each cookbook from cover-to-cover
Manage your subscription via the My Membership page
Advertisement
Advertisement