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Jeremiah Talks about

Charlie Trotter Charlie Trotter’s, Chicago

Appears in
America's Best Chefs Cook with Jeremiah Tower

By Jeremiah Tower

Published 2003

  • About
GREAT RESTAURANT-OWNING CHEFS ARE SATISFIED WITH NOTHING LESS than creating their own universe within their walls, and Charlie Trotter is no exception to the rule. Part of the pleasure of experiencing their worlds is the surprise one feels on first seeing the location.

The exterior of Charlie Trotter’s townhouse restaurant in Chicago has nothing of the glamour of Miracle Mile (a mile or so away), just some steps up to residential-looking front doors, which give no clue to the world of handcrafted and artistic activity on the other side.

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