🍜 Check out our Noodle bookshelf, and save 25% on ckbk Premium Membership 🍜
By Gillian Veal
Published 2024
Good bread, toasted and topped with juicy flavourful things – here are just three ideas. All of them feature our Parlour Garlic Butter, so make sure you have a batch of that at the ready. These might look complicated for what are essentially open sandwiches, but they are well worth the effort. All recipes serve four.
© 2024 All rights reserved. Published by Kitchen Press.
Advertisement
Spotted a problem? Let us know!
Advertisement