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Caramel Drinks

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Caramel

By Trish Deseine

Published 2006

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The latest trend in coffee bars is a welcome invasion. There’s now so much choice on offer: different strengths, larger portions, variety of types, flavorings, and whipped cream toppings.
The united states offers the widest selection and every time i visit, i want to try them all. I see everyone ordering all the different drinks, each one seemingly better than the next, but when it’s my turn to order, the very efficient staff always pre-empt my hesitation and i inevitably end up with a caramel latte.

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