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Baked Desserts

Appears in
The Cook's Book of Everything

By Lulu Grimes

Published 2009

  • About
Baked desserts are the stuff of childhood dreams — comfort food to warm and nurture; often an irresistible combination of autumn fruits and buttery doughs. But that’s not to say this is strictly a cold-weather chapter — the truly dedicated can enjoy their crumbles, cobblers, betties and other baked puddings all year round.

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