Banana/Berry Torte for Valentine Dessert

Appears in
Farm Journal’s Country Cookbook

By Nell B. Nichols

Published 1972

  • About
For a dazzling valentine dessert Banana/Berry Torte is an excellent choice. You can bake the heart-shaped meringue crust, fill and freeze for a few hours or up to a couple of weeks. When you want to serve it, take the torte from the freezer and decorate it with a border of glistening glazed banana slices. Refrigerate it until time to serve. Directions for making this gorgeous treat follow.