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Temperatures: °Fahrenheit (F) to °Celsius (C)
Appears in
Published 2008
| −10°F | = | −23.3°C (freezer storage) |
| 0°F | = | −17.7°C |
| 32°F | = | 0°C (water freezes) |
| 50°F | = | 10°C |
| 68°F | = | 20°C (room temperature) |
| 100°F | = | 37.7°C |
| 150°F | = | 37.7°C |
| 205°F | = | 96.1°C (water simmers) |
| 212°F | = | 100°C (water boils) |
| 300°F | = | 148.8°C |
| 325°F | = | 162.8°C |
| 350°F | = | 177°C (baking) |
| 375°F | = | 190.5°C |
| 400°F | = | 204.4°C (hot oven) |
| 425°F | = | 218.3°C |
| 450°F | = | 232°C (very hot oven) |
| 475°F | = | 246.1°C |
| 500°F | = | 260°C (broiling) |
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