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Saucy Bases
Appears in
Published 2008
- Water
- Tomato sauce
- Tomato paste
- Tomato puree
- Yogurt
- Buttermilk
- Cream or half-and-half
- Milk solids
- Nut purees
- Vegetable purees
- Fruit purees
- Legume purees
- Coconut milk
- Vinegars
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Published 2008