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Published 2019
Cold fruity drinks may be made from fresh fruit juice or preserved fruit syrup diluted with chilled water. Among the popular winter juices are ‘aseer carrot juice and orange juice. In the summer, they would mostly be pomegranate juice or cantaloupe/muskmelon drink. In making pomegranate juice, only the seeds are used, since the rind and membranes would make the drink rather bitter and acrid if included. A juicer is used to extract juice from the seeds.
© 2019 All rights reserved. Published by Equinox Publishing.
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