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Easy Vegan
Easy Vegan

By Sue Quinn

Published 2015

  • About
A bountiful store cupboard makes preparing and enjoying vegan meals easier. You don’t need to buy everything on this list – choose your favourites.
PLANT MILKS & YOGHURTS
VEGAN MARGARINE & MAYONNAISE
VEGAN CHEESE
TOFU & TEMPEH

Whole Grains like pearled barley, farro, spelt, buckwheat & quinoa

PASTA, RICE, NOODLES & COUSCOUS
DRIED MUSHROOMS
LENTILS
TINS OF BEANS, CHICKPEAS & TOMATOES

Nuts like cashew nuts, almonds & hazelnuts to make nut butters & milks

Seeds like pumpkin, sesame, sunflower, flax & chia

Dried Fruit like cherries, cranberries, mulberries, apricots & raisins

'Brilliant app for foodies'
'Spotify of cookbooks'

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