Cheese Makes Pie Extra-Good

Our grandmothers frequently topped fruit pies with spoonfuls of creamy cottage cheese, sprinkled lightly with cinnamon. And men have liked so much to eat Cheddar cheese slices with apple and other fruit pies that the dessert team has gained universal popularity. No clever cook wants to abandon these firmly established customs, but many women also like to find new ways of combining cheese with pie. We give you a few good examples. Try them and then invent a few combinations of your own.