Happy Start

Breakfast is my favourite meal of the day. The morning is a time to recuperate after a long night’s sleep, to nourish your body and give it what it needs to cope with what lies in store for the rest of the day. It’s also when we’re at our busiest; rushing around getting ready. So that’s why efficiency and ease are the way to go. In this chapter there are a variety of my best-loved recipes that are both savoury and sweet, hot and cold, easy and quick. Some can be pre-prepared or even batch-cooked and frozen to get ahead without compromising on taste. I have also added some shortcuts so that you can make use of all the ingredients you buy without any waste!