Shopping list

Asparagus, aubergines, avocado, beetroot, Belgian chicory, broccoli (calabrese purple sprouting), Brussels sprouts, cabbages (including red, white, and winter green varieties), Cape broccoli, carrots, cauliflowers, celeriac, celery, chilli peppers, Chinese leaves, courgettes, cucumbers, curly kale, fennel, garlic, green beans (French), greens, herbs (mint, parsley, tarragon), lettuce and some salad leaves, Jerusalem artichokes, leeks, mange-touts, mooli, mushrooms (cultivated), okra, onions, parsnips, potatoes, pumpkins (imported), red cabbage, salsify, spinach, spring onions, swedes, sweet potatoes, turnips, watercress