Label
All
0
Clear all filters

Step 3: On the palate

Appears in
Le Cordon Bleu Matching Wine with Food
Le Cordon Bleu Matching Wine with Food

By Le Cordon Bleu

Published 2010

  • About
This is the stage at which you confirm, and learn more about, what the first two stages have told you about the wine in your glass. All the richness or delicacy of flavour promised by the colour and the aroma should he here. Once you have taken a mouthful of wine, swirled it around and swallowed or spat it out, it will have revealed all it can.

Become a Premium Member to access this page

  • Unlimited, ad-free access to hundreds of the world’s best cookbooks

  • Over 150,000 recipes with thousands more added every month

  • Recommended by leading chefs and food writers

  • Powerful search filters to match your tastes

  • Create collections and add reviews or private notes to any recipe

  • Swipe to browse each cookbook from cover-to-cover

  • Manage your subscription via the My Membership page

Download on the App Store
Pre-register on Google Play
Best value
'Brilliant app for foodies'
'Spotify of cookbooks'

In this section

Part of

The licensor does not allow printing of this title