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Mexico & South America Fiery Tacos & Icy Ceviche
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Appears in
My Street Food Kitchen
By
Jennifer Joyce
Published
2015
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Recipes
Contents
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Tres Ceviches
In this section
Tres Ceviches
1 Halibut Ceviche with Pineapple & Chilli Drizzle
2 Tropical Ceviche with Coconut Cream & Red Chilli
3 Tuna Ceviche with Salsa Criolla
Heart of Palm Salad with Lime & Honey Dressing
Spiced Chicken Empanadas
Peel-&-Eat Piri Piri Prawns
Brazilian Churrasco with Three Sauces
1 Creamy Aji Verde Sauce
2 Chimichurri Sauce
3 Smoky Tomato Capsicum Salsa
Chorizo, Cheese & Pickled Jalapeño Quesadillas
Tacos al Pastor with Pineapple & Smoky Ancho Chilli Salsa
Enchiladas with Red Chilli Sauce
Grilled Swordfish Tacos with Mango Salsa & Chilli Crema
Peruvian Anticuchos
Black Bean & Chicken Tostadas
Black Bean & Pork Stew
Passionfruit Mousse Slice
Extras & Simple Sides
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