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Life in the Markets

Appears in
Peruvian Kitchen

By Morena Cuadra and Morena EscardĂł

Published 2014

  • About
The markets found all over Peru are magical places where customers can find everything they are looking for, whether it be fresh produce, seafood, groceries, crafts, or any other item. I see these as mini versions of Persian markets, loud and crowded, with thunderous music playing on several radio outlets, and continuous chatter and laughter in every stall.
Everywhere you turn, these food havens display endless varieties of fruits and vegetables from the small valleys in the coast, from the Andes, and from the lush Amazon jungle. The varied geography offers an unbelievably large variety of produce throughout the whole year, most of it fragrant, juicy, seasonal, and perfectly ripe. I always have a great time finding new ingredients and realizing how much I still have to discover about this country’s natural wealth. Visiting these markets feels like being at a playground where you’re constantly learning new names and getting to know all kinds of exciting flavors and textures.

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