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Boiled & Steamed

Appears in
Pride and Pudding: The History of British Puddings, Savoury and Sweet

By Regula Ysewijn

Published 2016

  • About
Boiled puddings are the first and true puddings in the world. They come from the necessity and logic of using up every bit of an animal, meaning the blood, the offal and the guts. The ancestors of all puddings are the sausage-type stuffed guts of Ancient Greece and Rome. It is nearly impossible to know whether stuffed guts were eaten in England before the Roman pudding-eaters extraordinaire arrived. I just think it is probable and logical that they would have been, in order to eat from nose to tail.

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