Why is it that soup is so often considered to be an unadventurous and safe option for serving as an appetiser? Of course this is not how soups should be or need be! Soups are one of the most satisfying of foods, whether served chilled in the height of summer or hot to ward off the cold in winter months. The secret of any well prepared soup is the inclusion of an excellent basic stock.
© 2006 Paul Gayler. All rights reserved.