Cucumber

India, Iran, and Spain

Cucumber is widely used in salads around the world for its crunchy texture and cooling properties, making it a refreshing addition to various dishes, especially in warm climates.

In India, cucumber salad, known as Kachumber is a simple yet refreshing dish that serves as a cooling side in the country’s hotter regions. This salad typically includes diced cucumber, tomatoes, onions, and a splash of lemon juice, and it’s often spiced with chilli and cumin. Its appeal is universal, and it has found its way into various cuisines around the world, with unique local adaptations.