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Six Appellation Regions around Cognac

Appears in
top 1000Ripailles: Traditional French Cuisine
Ripailles

By Stéphane Reynaud

Published 2008

  • About
  • Grande Champagne, the premier Cognac made from the best eaux-de-vie
  • Petite Champagne, made from excellent eaux-de-vie
  • Borderies, eaux-de-vie that are aged more quickly
  • Fins Bois, the largest cognac production area
  • Bons Bois, which is differentiated by its distinctive soil qualities
  • Bois ordinaires, production area closest to the sea

The age of a cognac is difficult to understand; it corresponds to the age of the youngest eau-de-vie that goes into its composition. There are, however, a few indicators to act as a guide:

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