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Vegetables and How I Cook Them: Cabbage
Appears in
By Abra Berens
Published 2019
In interviews chefs are usually asked which vegetable is their favorite, and almost without fail they respond, “Oh, that’s like asking which child is your favorite. I just can’t choose.”
Nope. Cabbage is my favorite, hands down. I hope that if I have children it will be harder to decide, but not with vegetables. Don’t mistake me, I love all vegetables and relish their idiosyncrasies, but it is cabbage I come home to.
She is a reliable and hard-working friend. As in people, these crucial but not fancy attributes are rarely as highly praised as showier traits. Tomatoes are darlings, it’s true, but they are around for only a handful of weeks, and when it gets cold or rainy, they are as lively as a wet blanket.
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