- Fish Mousse with Courgette Flowers
- Spiced Lamb with Aubergines
- Summer Pudding
- Old-fashioned Salad with Lydias Dressing
- Sea Trout with Cream and Fresh Herbs
- Green Gooseberry and Elderflower Compôte
- Lettuce, Cucumber and Mint Soup
- Filipino Pork with Peppers and Fresh Ginger
- Mangoes in Lime Syrup
- Tomatoes Stuffed with Crab Mayonnaise
- Poached Monkfish with Red Pepper Sauce
- Almond Tart with Raspberries
© 2001 Darina Allen. All rights reserved.