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International Conversion Tables

Appears in
The Times Cookery Book

By Katie Stewart

Published 1974

  • About
The weights and measures used throughout this book are based on British Imperial standards and the nearest workable metric units.
International Measures New
Measure UK Australia Zealand Canada
1 pint 20 fl oz 20 fl oz 20 fl oz 20 fl oz
1 cup 10 fl oz 8 fl oz 8 fl oz 8 fl oz
1 tablespoon ⅝ fl oz ½ fl oz ½ fl oz ½ fl oz
1 dessertspoon ⅖ fl oz no official measure
1 teaspoon ⅕ fl oz ⅛ fl oz ⅙ fl oz ⅙ fl oz

Conversion of fluid ounces to metric
1 fl oz = 28·4 millilitres
35 fl oz (approx 1¾ Imperial pints) =1 litre (1000 ml or 10 decilitres
1 Imperial pint (20 fl oz) = approx 600 ml (6 dl)
½ Imperial pint (10 fl oz) = 300 ml (3 dl)
¼ Imperial pint (5 fl oz) =150 ml (1½ dl)
4 tablespoons (2½ fl oz) = 70 ml (7 centilitres)
2 tablespoons (1¼ fl oz) = 35 ml (3½ cl)
1 tablespoon (⅝ fl oz) =18 ml (2 cl)
1 dessertspoon (⅔ fl oz) = 12 ml
1 teaspoon (⅕ fl oz) = 6 ml

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