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About the Author

Appears in
The Tinned Fish Cookbook: Easy-To-Make Meals from Ocean to Plate

By Bart van Olphen

Published 2021

  • About

BART VAN OLPHEN is arguably the world's most passionate sustainable fishing advocate and overall lover of fish: He was named “world’s most sustainable seafood entrepreneur” in 2008, and his book Fish Tales: Stories & Recipes from Sustainable Fisheries Around the World won the 2011 Gourmand World Cookbook Award for “best sustainable cookbook.” He is also the cofounder of the tinned fish brand Fish Tales. You can check out his travels around the world and enjoy his cooking show on Instagram (@bartsfishtales) and YouTube (featured on Jamie Oliver’s FoodTube Network)—and at fish-tales.com.

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