- apple cider vinegar
- chilli jam
- chilli sauce
- coconut oil
- cornichons
- Dijon mustard
- grilled jarred red peppers
- jam
- maple syrup
- miso paste
- nori sheets
- olive oil
- pickled ginger
- rice malt syrup
- sesame oil
- sriracha
- tahini (sesame paste)
- tamari
- tomato pursée (paste)
- vegan stock cubes
© 2019 Bettina Campolucci Bordi. All rights reserved.