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Appears in
The Weeknight Cook

By Brigit Binns

Published 2012

  • About

Teaspoons Tablespoons Fluid Ounces Milliliters Cups Pints Quarts Gallons
3 teaspoons 1 tablespoon ½ fluid ounce 15 ml
2 tablespoons 1 fluid ounce 30 ml
4 tablespoons 2 fluid ounces 60 ml ¼ cup
8 tablespoons 4 fluid ounces 125 ml ½ cup
16 tablespoons 8 fluid ounces 250 ml 1 cup
16 fluid ounces 500 ml 2 cups 1 pint
32 fluid ounces 1 liter 4 cups 2 pints 1 quart
128 fluid ounces 4 liters 16 cups 8 pints 4 quarts 1 gallon

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