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The Pantry

Appears in
The Weeknight Cook
The Weeknight Cook

By Brigit Binns

Published 2012

  • About
The pantry is typically a closet or one or more cupboards in which you store ingredients that don’t require refrigeration. Make sure that your pantry is relatively cool, dry, and dark when not in use and that it is situated away from the heat of the stove, which can hasten spoilage.
Follow these steps as a starting point in creating a well-stocked kitchen and becoming a smarter cook.

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