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About Poultry

Appears in
Weeknight Gluten Free

By Kristine Kidd

Published 2013

  • About
Versatile and quick-cooking, poultry is a mainstay on my dinner table. Chicken and turkey are also some of the most useful ingredients to have on hand for leftovers because, shredded or sliced, cooked poultry can be easily augmented and used in countless new ways on busy nights.

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