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Moroccan

Appears in
Well Fed: Paleo Recipes for People Who Love to Eat

By Melissa Joulwan

Published 2011

  • About

Serve on Cauliflower Rice Pilaf ( and drizzle with Moroccan Dipping Sauce.

ground lamb
tomatoes, zucchini

1/4 teaspoon Ras el Hanout

ground lamb

1/4 teaspoon Ras el Hanout

grilled chicken
zucchini, red (bell) pepper

1/4 teaspoon Ras el Hanout

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