Essential Pépin

by Jacques Pépin

Why aren’t the recipes for this book available on ckbk?

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Original Publisher
Rux Martin
Date of publication
2011
ISBN
0547232799

Recommended by

Barbara Feldman Morse

Baker

There are many Jacques Pepin books to love, this is just one that is, well, essential. He is a master of uncomplicating a recipe while maintaining maximum flavor. There are cooking and baking techniques simplified with his efficient but warm style. Hint: Chocolate Mint Trufflettes are especially easy and delicious!

Lidia Bastianich

Restaurateur, chef and author