Post-War Kitchen

Post-War Kitchen

By Marguerite Patten

Original Publisher
Bountry
Date of publication
2012
ISBN
0753723409

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Recommended by

Emma Kay

Food writer

Marguerite Patten. You need a strong stomach to recreate many of the dishes in this book, but it provides a wonderful insight into food, kitchens and society of the 1950s from rationing to the end of austerity.