Rick Stein's India: In Search of the Perfect Curry

By Rick Stein

Original Publisher
BBC Books
Date of publication

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Recommended by

Gaitri Pagrach-Chandra

Food writer and author

I own many books on Indian food and cooking, but this is the one that most inspires me to reach for my spices and get out my pots.

Shelly Nuruzzaman

Founder of Bang Curry

I love this book for the narratives and also breadth of recipes

Matt Webster

Director at Seasoned Pioneers

J. Inder Singh Kalra

Mentor & Culinary Director, Massive Restaurants Pvt. Ltd.

Prerna Singh

Co-Founder Indian Simmer

Olia Hercules

Author and food writer

James Murphy

Food photographer