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by Iqbal Wahhab and Vivek Singh
Why aren’t the recipes for this book available on ckbk?
We are building our collection of cookbooks all the time. This book is on our wish list, but it is not yet available on ckbk.
Books which are part of ckbk's collection show one of these two logos:
Editor and writer
The Cinnamon Club is a pretty near perfect modern Indian restaurant. Layering flavour upon flavour to sophisticated effect, Vivek Singh's recipes hold up beautifully in domestic kitchens, without ever losing their professional polish. Top marks, too, for the highly seductive cocktail chapter.
Food writer
The recipes in this cookbook are not very challenging but Vivek Singh is famous for pushing the boundaries and I like that. I refer to this book all the time for recipes and ideas.
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