La Cuisine du Marché

By Paul Bocuse

Original Publisher
Flammarion
Date of publication
1972
ISBN
2082025187

Why aren’t the recipes for this book available on ckbk?

We are building our collection of cookbooks all the time. This book is on our wish list, but it is not yet available on ckbk.

Books which are part of ckbk's collection show one of these two logos:

  • now available on ckbk now available on ckbk
  • coming soon to ckbk coming soon to ckbk

Recommended by

Charles Michel

Chef and Food Researcher

Outstanding of simplicity and cultural memory. (available in translation as "French Cooking")

David McMillan

Chef/owner of Joe Beef

Stephen Mennell

Professor Emeritus of Sociology, University College Dublin

Hervé This

Director of the AgroParisTech-INRA International Centre for Molecular Gastronomy