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Fresh Salads for Spring & Summer

created by Robert Danhi

A selection from Southeast Asian Flavors
Green Papaya Salad with Long Bean, Limes, Roasted Peanuts and Sticky Rice

Southeast Asian Flavors: Adventures in Cooking the Foods of Thailand, Vietnam, Malaysia & Singapore

Robert Danhi

Green Mango Salad

Southeast Asian Flavors: Adventures in Cooking the Foods of Thailand, Vietnam, Malaysia & Singapore

Robert Danhi

Pummelo and Shrimp Salad

Southeast Asian Flavors: Adventures in Cooking the Foods of Thailand, Vietnam, Malaysia & Singapore

Robert Danhi

Hot and Sour Seafood Salad

Southeast Asian Flavors: Adventures in Cooking the Foods of Thailand, Vietnam, Malaysia & Singapore

Robert Danhi

Poached Chicken and Cabbage Salad with Vietnamese Coriander

Southeast Asian Flavors: Adventures in Cooking the Foods of Thailand, Vietnam, Malaysia & Singapore

Robert Danhi