Rachel de Thample

Rachel de Thample

Head of Fantastic Food at Abel & Cole

http://www.abelandcole.co.uk
Rachel de Thample has worked in the kitchens of Marco Pierre White, Heston Blumenthal and Peter Gordon. She is the author of Less Meat, More Veg, was Commissioning Editor of Waitrose Food Illustrated for five years and is currently the Head of Fantastic Food for the organic box scheme Abel & Cole. She lives in Crystal Palace, London.

Rachel's favorite cookbooks

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