Name: Apple Fritters
Cook time: 20 min
Total time: 20 min
Yield: 4 helpings
Ingredients: coating batter; lemon juice; 1 lb. cooking apples; castor sugar

Preparation info

4
helpings

Difficulty
Easy
Ready in
20 min

Appears in

Mrs Beeton's All About Cookery

By Isabella Beeton

Published 1861

About

Ingredients

1 lb. cooking apples
castor sugar
deep fat
coating batter
lemon ju

Method

Peel the apples, core them with an apple corer and cut into rings about ¼ in. thick. Put the apple rings on to a plate and sprinkle with lemon juice and sugar. Let them stand for a few minutes. Using a skewer, dip them into the batter, then drop them into deep fat which should just be beginning to haze

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Ingredients

Method

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