Fire-roasted Vegetables with Tabil

• 2 fennel bulbs, each cut into 6 pieces lengthways
• 1 red pepper, cut into 6 strips
• 1 yellow pepper, cut into 6 strips

Tabil is a heady Middle Eastern spice mix used with fish, meat and vegetables. You could choose any selection of vegetables for this fragrant dish. Serve with couscous.

Preheat the oven to 200°C/400°F/gas mark 6. Place all the vegetables in a bowl and toss with the oil, then gr