Chocolate & Cranberry Biscuits

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Preparation info

  • Makes

    30

    biscuits
    • Difficulty

      Easy

Appears in

Apples for Jam

Apples for Jam

By Tessa Kiros

Published 2010

  • About

These I learned from my American friend, Sue. When I first made them my children said they were the best ever and I must definitely put the recipe in this book — so here it is. I also love them with dried strawberries instead of cranberries, and sometimes my girls prefer them without the cranberries, just chocolate. I like these small so I make them no bigger than a good teaspoon of dough, but you might like to make them larger. I also like to take them as a gift, packed in a lovely box and tied with a ribbon. Unless you have a huge oven, you will need to bake these in batches, so have the two trays ready.

Ingredients

    Method